Mexicali Blue is a Southwestern/California-style restaurant
that serves ultra fresh tacos and burritos. Our philosophy
is based on the California healthy way of cooking, fresh and natural
ingredients, prepared quickly.
Fresh fast food, with no freezers, no fryers, no cans.
The tacos, wrapped in grilled blue corn tortillas, are a smaller version of the burritos. The meats and fish are all fresh and grilled right in front of you. Everything is cooked fresh to order.
We are currently accepting business proposals from qualified foodservice entrepreneurs, with an emphasis on the NYC five boroughs. For more information about Mexicali Blue business opportunities, please email us.